From Scraps To Snacks: Pulp Left Over From Juice Bars Is Reborn In New Foods
Juicing is all the rage – and produces lots of leftover fruit and vegetable bits. Once thrown out as compost, that fiber is now sneaking its way into snacks, breakfast foods and even burgers.
Đọc tiếp trên NPR
February 2, 2018 at 08:00PM
Environment
Thứ Sáu, 2 tháng 2, 2018
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