NPR News: Sourdough Hands: How Bakers And Bread Are A Microbial Match

Sourdough Hands: How Bakers And Bread Are A Microbial Match
In Robert Dunn's new book, Never Home Alone, he explores our symbiotic relationship with food: Not only do we impact the bacteria in our food, but the microbes in our food imprint our bodies.

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at November 12, 2018 at 11:37PM
Health & Science